At 16.9% alcohol by volume, this wine is the most alcoholic (besides a port) that I can ever recall drinking. Thankfully, it didn’t seem over-extracted or have any of the qualities I tend to see in some overly-alcoholic wines.
The wine was a Mazzocco 2004 Zinfandel from Alexander Valley out of Stone Ranch Vineyard. It cost $24 at the winery and had a real cork closure.
On the nose I found spices, cedar, oak, and blackberries. The spice was really very pungent and I know I’ve come across the aroma before, but I can’t place it. It triggers a memory, but I can’t put my finger on exactly what it is. In the mouth the fruit was incredibly fresh and dark. There were blackberries and raspberries and a bit of spicy cedar in the mouth.