The wine was a 2005 Siema Rosso Vino da Tavola by Lodali Winery from Piedmont. Sorry, I seem to have not taken a picture of this one. The wine clocked in at 12% alcohol by volume and cost me $8!!!! at The Winery in Old Town Alexandria. It’s a blend of 50% Barbera and 50% Dolcetto. I believe I took more notes on this wine than almost any other red wine I’ve had in recent memory. I’m still shocked at the layers and depth in this little $8 bottle of wine. What I should have done was go buy the rest that The Winery had because this was simply an amazing value.
The nose showed smoke, leather, a little barnyard, red berries, and red currants. It kept opening up as the night progressed and the smell was amazing. In the mouth the wine was red and earthy. I found red berries, red currants, earth, leather, a smoky characteristic, and more red fruit.
This was just an absolutely fabulous deep wine with layers of flavors. Everyone loved this one at our dinner party. I served it with homemade pizza, and in addition to everything else, the wine was wonderful with pizza! The smoky flavors were perfect for the cheese and pepperoni covering the pizza.