WBW #44 French Cabernet Franc

Our host for this edition of WBW, the brain-child of Lenn of Lenndevous, is Gary Vaynerchuk of Wine Library TV. He chose French Cabernet Franc as theme for this month (ostensibly as a result of his recent trip tasting in France!). You can watch his vlog about the event here, but the jist is pick a French Cabernet Franc and post your link by April 2, 2008 in the comments to the entry on his website.

I’ll admit straight up that I sorta cheated on this one. Having been in travel mode since before Gary’s theme announcement, I really didn’t have much of a chance to pick up a bottle for this month or shop around. I popped into my favorite local shop, The Winery in Old Town Alexandria, and sadly could not come up with a full on Cabernet Franc. So I went with a 25% Cabernet Franc, 70% Merlot, and 5% Cabernet Sauvignon Bordeaux style blend.

The wine is a 2004 Chateau Quercy Saint-Emilion Grand Cru. It clocked in at 13% alcohol by volume, had a real cork closure, and cost me $25.99. This is out of the price range I’m usually willing to spend on unknown wines, but the shop owner highly recommended it, and desperate times call for desperate measures.

On the nose of the wine I found cocoa powder, espresso, strawberry, herbs, and an overall smoky quality. In the mouth the fruit was dusty and smoky. I almost felt like I was drinking cedar grilled cherries and strawberries, but with fresh raspberries and a slightly biting herb bouquet dipped in espresso.

The wine was tannic on the first night, but smoothed considerably on the second. On the second night the wine took on an even smokier quality with more oak and cedar coming through, and the fruit being less dusty or smoky. I believe this one has quite a few years of age left on it.

Many thanks to Gary for hosting WBW this month. I’ll be particularly interested to see what form the round-up will take! And as always, barring another other internetless interludes, I will let you know when the round-up is posted and when the May WBW theme is announced!

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