Speed wine dating round two brings our table the 2009 Alexana Signature Dunde Hills Pinot Noir. The Signature is made with their best select 9 barrels and is available only via the tasting room or dtc sales. On the nose, smokey meat with dusty chocolate, violets, and cherries. In the mouth bright red fruit, berries, cherries, and lovely acidity with some herbal earthy notes.
Keeping with my OR wines = seafood theme, this would be amazing with cedar planked salmon. Can someone bring me some now?
Filed under: Oregon, Pinot Noir |
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