This Vermentino comes to us from the Temecula Valley in CA. I haven’t had too many wines from this area.
Another wine that strikes me a very tropical on the nose. Good acidity on the palate. Bright and fresh, the tropical guava notes carry through to the palate. A lot of citrus fruit both on the nose and on the palate, mostly lime.
I’d really like this with oysters. Anyone have any for me?
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