Same Wine New Review

I reviewed this same bottle a little over a month ago, at this post.

It’s a 2004 Bella Dry Creek Valley Zinfandel. I’m reviewing it again because this bottle tasted different. I don’t know if it was the food or the month lapse or perhaps just the bottle. Instead of blueberries and cherries, this time I got black currants, blackberries and sour cherries. I wrote in my tasting notes that it was a little understated and needed more time to come into its own. As we drank the bottle it opened up, but overall it was much more reserved than the last bottle we drank.

Overall, it worked very well with dinner. I made a pan seared filet mignon with a red currant zinfandel reduction served over a bed of 3 cheese risotto with broccoli florets. Having put the zinfandel in the sauce and then serving the same bottle with dinner seemed to really make the whole dish come together and I really actually liked it with the creamy risotto since I didn’t get the huge fruit I usually find in a CA zinfandel.

Advertisements

Giant Rats Storm LA

Just kidding, but Matt once thought it would be really cool to make a movie about giants destroying Los Angeles. Then we saw it was already made, only about Manhattan. Totally off point except for the fact that last night’s wine was a 2005 Roshambo “The Rat” Carignane.

Cost us $17.78 in a club shipment, real cork closure and 14.4% alcohol by volume. On the nose and in the mouth, there was raspberry and pepper in this wine. It reminded me somewhat of a Syrah. The tannins were a little strong on the end, but mellowed considerably as the wine aired. I thought overall this was a really well done wine.

The rats are everywhere!